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+ servings

Air Fryer Peach Maple Bacon Brie Bites

Course: Appetizers
Cuisine: American
Keyword: air fryer, cheese
Prep Time: 10 minutes
Cook Time: 5 minutes
Total Time: 15 minutes
Servings: 18 servings
Calories: 164kcal
The best Air Fryer Puff Pastry Brie Bites recipe: maple, bacon, peach and brie come together in this fabulous air fryer dish.
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Ingredients

  • 1 Package (2 sheets) of Frozen Puff Pastry
  • 1 whole wheel soft brie
  • 2 whole ripe peaches, peeled and sliced
  • 4 whole 4 slices cooked bacon
  • 1/4 cup maple syrup

Instructions

  • Thaw puff pastry for 30 to 45 minutes, or until it can be easily handled.
  • Prepare air fryer by preheating to 375 degrees, following manufacturer’s instructions.
  • Spray air fryer basket with cooking spray. Recommend using a cooking spray with a high smoke point like avocado oil.
  • Unfold puff pastry onto a lightly floured surface and roll out flat with a rolling pin. Cut puff pastry along seams and cut those into 2 inch squares. Your size preference may vary, depending on the size of your air fryer.
  • CUT THE CHEESE (my favorite step)
  • Cut each slice of bacon into four or five pieces - enough to fit a piece (or two) onto each brie bite.
  • Arrange brie, peach, bacon on a single piece of puff pastry. Use pastry brush to brush or drizzle with maple syrup.
  • Use spatula to place pastry in air fryer basket.
  • Repeat this step with remaining puff pastry squares, placing each square at least an inch-and-a-half apart in the air fryer basket – working in batches.
  • Cook for 5 – 7 minutes or until cheese has melted and puff pastry has turned a rich, golden brown color.
  • Remove basket from air fryer and remove puff pastries from basket. Allow pastries to cool for 3 – 5 minutes before serving.

Nutrition

Calories: 164kcal | Carbohydrates: 15g | Protein: 2g | Fat: 11g | Saturated Fat: 3g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 6g | Cholesterol: 1mg | Sodium: 69mg | Potassium: 27mg | Fiber: 1g | Sugar: 3g | Vitamin A: 1IU | Vitamin C: 1mg | Calcium: 8mg | Iron: 1mg