Crispy Garlic Air Fryer Potatoes
Servings: 4 servings
Calories: 251kcal
These crispy air fryer potatoes are done in less than half an hour - total! They're delicious and much healthier than traditionally fried potatoes.
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Ingredients
- 5 small to medium potatoes (cubed)
- 2 cloves garlic, minced
- 1 tsp dill (optional)
- 2 tbsp avocado oil
- salt & pepper to taste
Instructions
- Select "Air Crisp" or the Air Fryer setting on your appliance and allow it to pre-heat. Add one tbsp of oil.
- Place potatoes in bowl, toss with one tbsp of oil along with seasonings and garlic.
- Add seasoned potatoes to pre-heated air crisper / air fryer
- Set timer for 14 minutes, turning after 7.
- Remove from Air Crisper / air fryer
- Serve immediately
Nutrition
Calories: 251kcal | Carbohydrates: 43g | Protein: 5g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 5g | Sodium: 48mg | Potassium: 1218mg | Fiber: 5g | Sugar: 3g | Vitamin A: 21IU | Vitamin C: 23mg | Calcium: 29mg | Iron: 2mg