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Air Fryer Jalapeno Poppers

This Air Fryer Jalapeno Poppers recipe comes loaded with cream cheese, bacon, spices and more to add that special kick to your dish.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 6 servings
Course: Appetizer & Snack Recipes, Recipes
Cuisine: American
Calories: 96
Ingredients Method

Ingredients
  

  • 2 ounces cream cheese, softened
  • 1/4 cup sour cream
  • 1/4 cup cooked bacon, finely chopped
  • 1/2 cup "Italian Herb" panko bread crumbs
  • 1/4 cup green onions, finely chopped
  • 1 teaspoon cayenne pepper
  • 1/2 teaspoon garlic powder
  • 6 whole jalapeno peppers, cored and sliced in half lengthwise

Method
 

  1. Preheat air fryer according to manufacturer's instructions to 375°. Spray air fryer basket with vegetable-based cooking spray.
  2. In small bowl, combine cream cheese, sour cream, bacon, panko bread crumbs, green onions, cayenne pepper and garlic powder. Mix well until thoroughly combined.
  3. Use a spatula or a small spoon to scoop filling into jalapeno peppers.
  4. Working in batches, arrange stuffed jalapeno poppers in prepared air fryer basket in a single layer (see image above) and cook for 8 - 10 minutes, or until peppers are soft and tops are golden brown.
  5. Remove jalapeno poppers from air fryer and serve immediately.